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ingredients
1 bag of Holy Perogy!™

1 cup Cherry tomatoes

1 Large garlic clove (thinly sliced)

1 tbsp. Capers (in brine, drained)

1 tbsp. Olive oil

Salt and fresh ground pepper

Possible Toppings

Chives

Basil

Feta

Goat Cheese

Parmesan Cheese